This section was originally intended to be a place to present some
of my favourite cooking recipes. Unfortunately, I am too pushed for time to
really maintain this section, so here is at least a short list of nice cookery
books.. If you know more books to recommend, please don't hesitate and use the
contact form to let me know..
Das Jazz-Kochbuch, m. Audio-CD
by Bob Young & Al Stankus
174 pages, Mary Hahn Verlag
ISBN: 3872874888
Creole Gumbo and All That Jazz:
A New Orleans Seafood Cookbook
by Howard Mitcham
288 pages, Pelican Publishing Company
ISBN: 0882898701
Jazz Cooks
by Bob Young, Al Stankus
253 pages, At-Verlag
ISBN: 3855025657
Hot Food, Cool Jazz
by S. Goh, T. Durack, J. Dupleix
100 pages, New Holland Publishers
ISBN: 1864363649